Scharffenberger Cellars Extra Dry Non-Vintage (Current)

Overview

Scharffenberger has been pioneering super premium Mendocino California sparkling wine since 1981, with grapes sourced from Scharffenberger's own 120 acres of vineyards, as well as select vineyards belonging to trusted growers in Mendocino County. Grapes grown in Mendocino County—an unmatched appellation for sparkling wine—benefit from the cool coastal influences of the Pacific Ocean. This type of vineyard selection allows us to produce our trademark cuvée.

Scharffenberger grapes also enjoy the deep soils and sunshine provided by the protected Anderson Valley. The winery stays true to its original winemaking philosophy, to create stellar quality, delicious sparkling wines that reflect the diversity of the premier Mendocino County viticultural appellation.

Winemaking

Scharffenberger Extra Dry is made by the méthode traditionelle process, whereby the wines are individually bottle-fermented before being riddled and disgorged.

The wine is approximately 60% Chardonnay and 40% Pinot Noir.

Tech

Appellation: Mendocino County

Varietals: 60% Chardonnay, 40% Pinot Noir

Wine Alcohol: 12.5%

Residual Sugar: 18 g/L

Aging: Minimum of 2 years en tirage and 6 months under cork

Cases Produced: 432